Food hall operator Market Place is looking to develop its “casual conference space” offering with the launch of Market Place ...

The Butcombe Group is looking to accelerate its rooms business, having revealed plans to convert 20 of its pubs to the ...

Despite a marginal increase in year-on-year inflation in the hospitality sector, with figures rising by 2% in March compared ...

The US-UK trade agreement means that 13,000 tonnes of tariff-free US beef could now hit the UK supply chain, with foodservice ...

Greene King is understood to be looking to sell off its Venture Hotels business in a £90m deal. The pub giant is reportedly ...

Liutauras Vaitkevicius has left his role as managing director of the Zetter after four and a half years at the boutique hotel ...

Refresh your hot drinks menus with these new products.

Mayfair restaurant Apricity is taking part in a pilot scheme aimed at tackling harmful air pollution caused by cooking. The ...

Food redistribution charity the Felix Project has bolstered its event catering business to create more opportunities for its ...

Sam and Georgie Pearman’s Country Creatures’ group is set to expand its Cotswolds portfolio with the launch of a new pub with ...

Compass Group says that growth in B&I and sports and leisure has driven revenues to £17b for the six months to 31 March 2025 ...