A team of scientists built a computer model of a critical NER component called the pre-incision complex (PInC) that plays a ...
Mammalian genomes are organized by multi-level folding, yet how this organization contributes to cell type-specific transcription remain unclear. We uncovered that the nuclear protein SATB1 ...
University at Albany researchers at the RNA Institute are pioneering new methods for designing and assembling DNA ...
Known as the “good” polyunsaturated fats, omega-3 fatty acids are beneficial for heart, brain, joint, and eye health, as well ...
Quantum-Si aims to revolutionize protein sequencing amidst technological hurdles, uncertain advancements, and market ...
An effective HIV-1 vaccine must therefore elicit antibodies that can neutralize many variants of the virus. While broadly neutralizing antibodies (bnAbs) have been isolated from HIV-1 infected ...
Certain types of berries, beans, nuts, fish, and fermented foods are packed with vitamins, antioxidants, and fiber that can ...
Top dermatologists share skin and hair care secrets for women, emphasizing exosome therapy, collagen banking, and sunscreen ...
Consuming omega-3 fatty acids—an essential fat the body does not produce—has long been recommended for boosting the health of ...
DelveInsight's In Situ Hybridization Market Insights report provides the current and forecast market analysis, individual ...
The idiom known as a big fish in a small pond explains a person who is important or powerful within a small group, but not necessarily known in a larger population. This is a good example of our local ...
Omega-3 fatty acids have been linked to many health benefits. In particular, they may help promote brain and heart health, reduce inflammation, and protect against several chronic conditions.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback